February is Heart Health Month, a time when we’re reminded to take care of the organ that keeps us going every day. But did you know that your heart health is closely tied to your blood sugar levels? In fact, insulin resistance—an issue that affects nearly 88% of adults to some degree—can have a major impact on your cardiovascular system.
If you’ve ever felt like you’re doing “all the right things” but still struggle with energy crashes, stubborn weight, or high cholesterol, the missing piece may be balancing your blood sugar. The good news? Small, sustainable changes can make a big difference in protecting your heart and overall well-being. Let’s dive in!
What Is Insulin Resistance and Why Does It Matter?
Insulin is a hormone that helps move sugar (glucose) from your bloodstream into your cells for energy. But over time, chronically high blood sugar—often caused by a diet high in refined carbs and sugars—makes your cells less responsive to insulin. This is called insulin resistance. As a result, the body pumps out more insulin to compensate, leading to higher insulin and blood sugar levels, increased inflammation, and a greater risk for heart disease.
Dr. Ben Bikman, a leading metabolic scientist, explains:
“One of the most common causes of heart disease is insulin resistance. When insulin levels are chronically elevated, the body stores more fat, inflammation increases, and blood vessels become damaged—raising the risk of heart disease.”
Scientific research backs this up:
A study published in the Journal of the American College of Cardiology found that insulin resistance is strongly associated with an increased risk of cardiovascular disease, independent of other risk factors (Muniyappa et al., 2007).
Another study in the European Heart Journal confirmed that individuals with insulin resistance had a significantly higher risk of developing heart failure and coronary artery disease (Ormazabal et al., 2018).
Symptoms of Insulin Resistance
Many women don’t realize they have insulin resistance because it can develop gradually. Some common signs include:
Stubborn weight gain (especially around the midsection)
Fatigue, especially after meals
Intense sugar or carb cravings
Skin tags or darkened skin patches (often on the neck or underarms)
High triglycerides and low HDL (good cholesterol)
Elevated blood pressure
Brain fog or trouble concentrating
If these sound familiar, you’re not alone. The good news is that you can take control of your blood sugar and support your heart with simple, nourishing choices.
The Connection Between Blood Sugar, Insulin Resistance & Heart Health
When blood sugar isn’t balanced, it leads to dysregulated blood sugar, which can cause:
Energy crashes and irritability
Headaches or dizziness between meals
Increased belly fat
Poor sleep and waking up feeling unrefreshed
Over time, these swings in blood sugar contribute to insulin resistance, which increases inflammation, arterial damage, and higher levels of harmful triglycerides—major risk factors for heart disease. But the key takeaway here is you have the power to change this with your daily food choices!
How to Reduce Insulin Resistance & Protect Your Heart
The best way to lower insulin resistance is to balance your blood sugar throughout the day. That doesn’t mean extreme dieting or cutting out all carbs—it’s about adding the right foods in a sustainable way. Here’s where to start:
1. Prioritize Protein at Every Meal
Protein helps stabilize blood sugar and keeps you full longer. Include foods like:
Pasture-raised eggs
Wild-caught salmon and other fatty fish
Grass-fed beef
Organic chicken
Lentils and beans
2. Choose Heart-Healthy Fats
Healthy fats support insulin sensitivity and reduce inflammation. Focus on:
Avocados
Extra virgin olive oil
Coconut oil
Nuts and seeds (almonds, walnuts, chia, flax)
3. Swap Refined Carbs for Fiber-Rich Foods
Refined carbs spike blood sugar quickly, leading to insulin resistance over time. Instead, choose:
Leafy greens (spinach, kale, arugula)
Berries (blueberries, raspberries, strawberries)
Sweet potatoes instead of white potatoes
Quinoa instead of white rice
4. Move Your Body Daily
You don’t need to spend hours in the gym—simply walking 10 minutes after meals can significantly improve insulin sensitivity and help lower blood sugar. Strength training is also fantastic for metabolism and muscle health.
Small Steps, Big Changes
Caring for your heart doesn’t have to feel overwhelming. Instead of thinking about what to remove from your diet, focus on what to add. Start with one simple change—whether that’s adding more protein to your breakfast, swapping refined carbs for fiber-rich foods, or getting in a short walk after dinner.
Your heart and body will thank you.
Which of these tips will you try first? I’d love to hear—leave a comment below or reply to let me know!
References:
Muniyappa, R., Iantorno, M., & Quon, M. J. (2007). An integrated view of insulin resistance and endothelial dysfunction. Journal of the American College of Cardiology, 49(12), 1231-1243.
Ormazabal, V., Nair, S., Elfeky, O., Aguayo, C., Salomon, C., & Zuniga, F. A. (2018). Association between insulin resistance and the development of cardiovascular disease. European Heart Journal, 39(2), 123-132.